A wine tour at Gevorkian Winery immerses you in history through a modern experience. Quality and tradition have always been the priorities of winemaking. Trust us once and you will forever enjoy the experience of tasting our broad range of wines at Gevorkian Winery.
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Ariats collection from the Gevorkian Winery has been created to continue the noteworthy traditions developed by many generation of Armenian winemakers. The collection has been created using the Kakhani method, thus, the winemakers at Gevorkian Winery revived the ancient Armenian Kakhani tradition of producing noble wines from dried grapes. Khakhani is a tribute by Gevorkian Winery to the skills and patience of ancient Armenian winemakers who developed their own technology of late-harvest wines.
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Anaïs, the first Armenian ice wine, is considered to be the jewel of the crown jewel of the noble sweet wines produced by Gevorkian Winery. This wine is named after the ancient Armenian goddess of love and fertility, since only genuine passion and life-giving mastery of the Armenian winemakers and grape growers can turn glaciated grapes into an exquisite wine gleaming noble gold.
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In Old Armenia, monastics were using a traditional ancient technology of winemaking, a distinguishing feature of which was aging in clay amphoraes called KARAS. Brewing in Karases causes the fermentation to take place in lower temperatures. The wine got subtler, more velvet and had a coherent aroma, which was so exquisite that the takarapets (cupbearers) who supplied wine to the royal cellars, bought tons of the beverage from the winemaking monks. “GEVORKIAN” AMPHORAE WINE COLLECTION is a line of wines made with ancient monastery technology. They are aged for six months in ancient karases which the winemakers obtain from abandoned vineyards.
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The Gevorkian Winery collection of fruit wines includes pomegranate, apricot, blackberry, quince, cherry, strawberry and cornelian cherry wines. 365 wines reveal their true essence in the words of the outstanding French chansonnier Charles Aznavour, “The exquisite Armenian wines contain everything that can be felt but never verbalized…”
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“Winemaking is a heavenly granted chance to create eternal values.”
Vahagn Gevorkian
Tour to Gevorkian Winery
A wine tour at Gevorkian Winery immerses you in history through a modern experience. Quality and tradition have always been the priorities of winemaking. Trust us once and you will forever enjoy the experience of tasting our broad range of wines at Gevorkian Winery.
View Tours
“ARIATS” COLLECTION
Ariats collection from the Gevorkian Winery has been created to continue the noteworthy traditions developed by many generation of Armenian winemakers. The collection has been created using the Kakhani method, thus, the winemakers at Gevorkian Winery revived the ancient Armenian Kakhani tradition of producing noble wines from dried grapes. Khakhani is a tribute by Gevorkian Winery to the skills and patience of ancient Armenian winemakers who developed their own technology of late-harvest wines.
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“ANAÏS” RESERVE ICEWINE
Anaïs, the first Armenian ice wine, is considered to be the jewel of the crown jewel of the noble sweet wines produced by Gevorkian Winery. This wine is named after the ancient Armenian goddess of love and fertility, since only genuine passion and life-giving mastery of the Armenian winemakers and grape growers can turn glaciated grapes into an exquisite wine gleaming noble gold.
VIEW COLLECTION
“GEVORKIAN” AMPHORAE WINES COLLECTION
In Old Armenia, monastics were using a traditional ancient technology of winemaking, a distinguishing feature of which was aging in clay amphoraes called KARAS. Brewing in Karases causes the fermentation to take place in lower temperatures. The wine got subtler, more velvet and had a coherent aroma, which was so exquisite that the takarapets (cupbearers) who supplied wine to the royal cellars, bought tons of the beverage from the winemaking monks. “GEVORKIAN” AMPHORAE WINE COLLECTION is a line of wines made with ancient monastery technology. They are aged for six months in ancient karases which the winemakers obtain from abandoned vineyards.
VIEW COLLECTION
“365” COLLECTION
The Gevorkian Winery collection of fruit wines includes pomegranate, apricot, blackberry, quince, cherry, strawberry and cornelian cherry wines. 365 wines reveal their true essence in the words of the outstanding French chansonnier Charles Aznavour, “The exquisite Armenian wines contain everything that can be felt but never verbalized…”
VIEW COLLECTION